Food Safety Certifications & Training

Through the globally respected City & Guilds institute, this certification affirms core food hygiene knowledge essential to any professional catering environment. It reflects a foundational standard in food safety applicable across commercial kitchens and hospitality services.

  • Award Food Safety in Catering Certification

Overview

This qualification equips individuals with fundamental knowledge of food hygiene and safety practices, crucial for working in any food handling or catering role.

  • Food hygiene laws and responsibilities
  • Preventing contamination and foodborne illnesses
  • Effective cleaning and temperature control
  • Safe food storage and handling

Accreditation Details

Certified by City & Guilds, a leading UK awarding organization. This credential is regulated by Ofqual and widely recognized across the food and hospitality industry.

  1. Personal Hygiene Requirements
  2. Food Safety Hazards & Controls
  3. Responsibilities of Food Handlers

Certification Body

Awarding Institution: City & Guilds
Regulated by: Ofqual (UK)
Award Date: 29 February 2016

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